Thursday 20 September 2012

More Playdough! Even Edible Ones!

Where you ever wondering if there actually is an edible playdough recipe? Well your question has been solved! Here are some great playdough recipes that your kids can make a figurine, place it in the oven and eat it. How fun is that.

No-Cook Playdough Recipe

Ingredients:
1 cup salt
1 1/2 cup flour
1/2 cup water
2 Tablespoons oil
A few drops of food coloring
Directions:
1. Mix all ingredients very well and store in plastic bag or covered jar.

The next three recipes are each an edible playdough recipe, especially fun for small children because they can eat the dough. Use raisins, cheerios or small candies to decorate the creations then enjoy!

Peanut Butter Playdough Recipe

Ingredients:
18 oz. peanut butter
6 Tablespoons honey
Nonfat dry milk
Directions:
1. Mix all ingredients with enough nonfat dry milk to form into a workable dough.

Homemade Playdough Recipe

Ingredients:
1 1/4 cups confectioners sugar
1 1/4 cups powdered milk
1 cup corn syrup
1 cup peanut butter
Directions:
1. Mix until dough reaches proper consistency for molding.

This playdough recipe needs to be baked when done sculpting because of the raw egg in the recipe.

Edible Playdough Recipe

Ingredients:
1 1/2 cup warm water
1 package dry yeast
1 egg
1/4 cup honey
1/4 cup shortening
1 teaspoon salt
5 cups flour
Directions:
1. Stir yeast in 1 1/2 cups very warm water until dissolved.
2. Mix in egg, honey, shortening and salt. Stir in flour a little at a time until makes a ball.
3. Knead 5 minutes. Make flat figures on cookie sheet. Cover with towel 25 minutes.  Bake 20 minutes in 350 degree oven.  Eat or shellac it.

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